Microwave Applesauce

1. 1

   Combine apples, apricots, cherries, honey, lemon juice, butter, sherry, cinnamon, and grains of paradise in a large microwave-safe bowl. Cover with plastic wrap, making sure there is at least 1 inch clearance above the mixture and leaving 1 corner open to vent.

2. 2

   Microwave on high power for 10 minutes. Rotate the bowl a quarter turn halfway through if your microwave does not have a turn table. Uncover and microwave for 3 to 5 minutes if too much liquid was released by the fruit.

3. 3

   Mash fruit with a potato masher until desired chunkiness is reached. Serve immediately or cool and store in the refrigerator.

No nutritional information available.

No additional tips available.