Bake this irresistible Michochi Ice Cream Pie (Mint Chocolate Chip) at home. Made with chocolate, non-dairy butter, container LACTAID and chocolate chip…
This Michochi Ice Cream Pie (Mint Chocolate Chip) relies on simple, everyday ingredients such as chocolate wafer cookies, mini chocolate chips and chocolate syrup. It comes together quickly and makes 4 servings, at about 4589 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Michochi Ice Cream Pie (Mint Chocolate Chip) delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026