Michigan Blueberry Peach Cobbler

1. 1

   preheat oven to 375.

2. 2

   combine streusel ingredients and work until coarse crumbs form.

3. 3

   combine fruits in a large bowl.

4. 4

   combine sugar and cornstarch and toss with fruit.

5. 5

   pour fruit mixture into a greased 8x8 baking dish and evenly crumble streusel over it.

6. 6

   bake 45 minutes until brown and bubbly.

7. 7

   serve with ice cream or whipped cream.

* Per serving · 4 servings · Values may vary.

No additional tips available.