How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Michigan Apple Pie?

You need 9 ingredients. The key ingredients include: 3 Tbsp. melted butter, 4 c. fresh peeled sliced apples, 2/3 c. granulated sugar, 1/2 c. brown sugar, and more.

Is Michigan Apple Pie suitable as baking & desserts?

Yes, Michigan Apple Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Michigan Apple Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Michigan Apple Pie Recipe

Name: Michigan Apple Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 Tbsp. melted butter; 4 c. fresh peeled sliced apples; 2/3 c. granulated sugar; 1/2 c. brown sugar; 1 Tbsp. cornstarch; 2 Tbsp. tapioca; 1/8 tsp. salt; 1/4 tsp. nutmeg; 1 Tbsp. quince jelly, dissolved in 1/4 c. applejack

Michigan Apple Pie – a delicious recipe with butter, apples, granulated sugar, brown sugar, cornstarch, tapioca. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 Tbsp. melted butter
4 c. fresh peeled sliced apples
2/3 c. granulated sugar
1/2 c. brown sugar
1 Tbsp. cornstarch
2 Tbsp. tapioca
1/8 tsp. salt
1/4 tsp. nutmeg
1 Tbsp. quince jelly, dissolved in 1/4 c. applejack

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
485 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Michigan Apple Pie

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