How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Michelle'S Black-Eyed Peas?

You need 10 ingredients. The key ingredients include: 1 (16-ounce) package dried black-eyed peas, 3 cups low-sodium chicken broth, 2 cups water, 2 (8-ounce) smoked ham hocks, and more.

Is Michelle'S Black-Eyed Peas suitable as general?

Yes, Michelle'S Black-Eyed Peas falls under the General category and is a great choice for this type of meal.

How do I store leftover Michelle'S Black-Eyed Peas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Michelle'S Black-Eyed Peas Recipe

Name: Michelle'S Black-Eyed Peas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16-ounce) package dried black-eyed peas; 3 cups low-sodium chicken broth; 2 cups water; 2 (8-ounce) smoked ham hocks; 1 large onion, chopped; 1 rib celery, chopped; 2 medium carrots, diced; 1 small jalapeno pepper, seeded and diced; 1 teaspoon salt; 1 teaspoon pepper

Michelle'S Black-Eyed Peas

Eats Now Editorial Team · 434 kcal · General

Michelle'S Black-Eyed Peas – a delicious recipe with black-eyed peas, low-sodium, water, ham hocks, onion, celery. Easy to follow and perfect for any occasion.

Serves 4 General

Michelle'S Black-Eyed Peas

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