Fresh, crisp and full of flavor — this Michael Symon'S Grilled Salmon And Zucchini Salad is a must-try. Made with salmon fillets, extra-virgin olive oil…
This Michael Symon'S Grilled Salmon And Zucchini Salad relies on simple, everyday ingredients such as (6-ounce) salmon fillets, kosher salt, divided, lemon and chopped fresh dill. It comes together quickly and makes 4 servings, at about 397 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026