Meyer Lemon Mousse — Baking & Desserts recipe

Meyer Lemon Mousse

Eats Now Editorial Team  · 813 kcal  · Baking & Desserts

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Bake this irresistible Meyer Lemon Mousse at home. Made with sugar, lemon zest, lemon juice and egg yolks. Easy step-by-step instructions included.

This Meyer Lemon Mousse relies on simple, everyday ingredients such as sugar, finely grated lemon zest, large egg yolks and cold unsalted butter, cubed. It comes together quickly and makes 4 servings, at about 813 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Meyer Lemon Mousse delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts
Servings: persons

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