How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexitalian Lasagne?

You need 9 ingredients. The key ingredients include: 1 (15 oz.) can Hormel chili (no beans), 1 (16 oz.) jar Mexican salsa, drained, 1 (4 oz.) can sliced mushrooms, drained, 3/4 c. Parmesan cheese, and more.

Is Mexitalian Lasagne suitable as pasta & noodles?

Yes, Mexitalian Lasagne falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Mexitalian Lasagne?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mexitalian Lasagne Recipe

Name: Mexitalian Lasagne
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (15 oz.) can Hormel chili (no beans); 1 (16 oz.) jar Mexican salsa, drained; 1 (4 oz.) can sliced mushrooms, drained; 3/4 c. Parmesan cheese; 1 1/2 tsp. Italian seasoning; 1 1/2 c. cottage cheese; 1 1/2 tsp. parsley flakes; 9 lasagne noodles, cooked; 2 1/2 c. shredded Mozzarella cheese

Mexitalian Lasagne – a delicious recipe with Hormel chili, salsa, mushrooms, Parmesan cheese, Italian seasoning, cottage cheese. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 (15 oz.) can Hormel chili (no beans)
1 (16 oz.) jar Mexican salsa, drained
1 (4 oz.) can sliced mushrooms, drained
3/4 c. Parmesan cheese
1 1/2 tsp. Italian seasoning
1 1/2 c. cottage cheese
1 1/2 tsp. parsley flakes
9 lasagne noodles, cooked
2 1/2 c. shredded Mozzarella cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1817 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Lasagna
Quick-Baked Pasta
Spare Rib Pasta
Henry'S Spaghetti Sauce

Mexitalian Lasagne

How did you like this recipe?

Frequently Asked Questions