How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexicorn Dip?

You need 7 ingredients. The key ingredients include: 2 cans Mexicorn, 1 cup mayo, 8 oz. sour cream, 2 cups grated cheese, and more.

Is Mexicorn Dip suitable as snacks & appetizers?

Yes, Mexicorn Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Mexicorn Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mexicorn Dip Recipe

Name: Mexicorn Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cans Mexicorn; 1 cup mayo; 8 oz. sour cream; 2 cups grated cheese; 3 green onions, chopped; 4 oz. chopped green chilies; 3 jalapenos, chopped

Mexicorn Dip – a delicious recipe with Mexicorn, mayo, sour cream, grated cheese, green onions, green chilies. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

2 cans Mexicorn
1 cup mayo
8 oz. sour cream
2 cups grated cheese
3 green onions, chopped
4 oz. chopped green chilies
3 jalapenos, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
539 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mexicorn Dip

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