How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexico-Tequila Salad?

You need 13 ingredients. The key ingredients include: 1 (15 1/4 oz.) can sliced pineapple, drained and 1/4 c. syrup reserved, 1/4 c. lime juice, 2 Tbsp. powdered sugar, 2 Tbsp. tequila, and more.

Is Mexico-Tequila Salad suitable as salads?

Yes, Mexico-Tequila Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Mexico-Tequila Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mexico-Tequila Salad Recipe

Name: Mexico-Tequila Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (15 1/4 oz.) can sliced pineapple, drained and 1/4 c. syrup reserved; 1/4 c. lime juice; 2 Tbsp. powdered sugar; 2 Tbsp. tequila; 2 Tbsp. vegetable oil; 1/4 tsp. salt; 3 medium avocados; lime juice; 2 large grapefruit; 2 large oranges; salad greens; chopped walnuts; salt

Mexico-Tequila Salad

Eats Now Editorial Team · 167 kcal · Salads

Mexico-Tequila Salad – a delicious recipe with pineapple, lime juice, powdered sugar, tequila, vegetable oil, salt. Easy to follow and perfect for any occasion.

Serves 4 Salads

Mexico-Tequila Salad

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