How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexicana Taco Bake?

You need 11 ingredients. The key ingredients include: 1/2 (6 oz.) pkg. noodles, 1 lb. lean ground beef, 1 (1.25 oz.) pkg. taco seasoning mix, 1/2 c. water, and more.

Is Mexicana Taco Bake suitable as meat & poultry?

Yes, Mexicana Taco Bake falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Mexicana Taco Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mexicana Taco Bake Recipe

Name: Mexicana Taco Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 (6 oz.) pkg. noodles; 1 lb. lean ground beef; 1 (1.25 oz.) pkg. taco seasoning mix; 1/2 c. water; 1 c. salsa; 1 (11 oz.) can whole kernel corn, drained; 1 (2.25 oz.) can sliced olives, drained; 2 Tbsp. chopped cilantro; 1 c. shredded Cheddar cheese; 1 medium chopped tomato; dairy sour cream (optional)

Mexicana Taco Bake

Eats Now Editorial Team · 602 kcal · Meat & Poultry

Mexicana Taco Bake – a delicious recipe with noodles, lean ground beef, taco seasoning mix, water, salsa, whole kernel corn. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Mexicana Taco Bake

How did you like this recipe?

Frequently Asked Questions