How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Zucchini?

You need 9 ingredients. The key ingredients include: 2 Tbsp. olive oil, 3/4 c. celery, chopped, 1/2 c. green pepper, sliced, 1/2 tsp. basil, and more.

Is Mexican Zucchini suitable as vegetarian?

Yes, Mexican Zucchini falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Mexican Zucchini?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mexican Zucchini Recipe

Name: Mexican Zucchini
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. olive oil; 3/4 c. celery, chopped; 1/2 c. green pepper, sliced; 1/2 tsp. basil; 1 c. Monterey Jack cheese; 4 zucchini, thinly sliced; 1/2 onion, chopped; 1 1/2 tsp. picante sauce; 1 tsp. salt

Mexican Zucchini – a delicious recipe with olive oil, celery, green pepper, basil, cheese, zucchini. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 Tbsp. olive oil
3/4 c. celery, chopped
1/2 c. green pepper, sliced
1/2 tsp. basil
1 c. Monterey Jack cheese
4 zucchini, thinly sliced
1/2 onion, chopped
1 1/2 tsp. picante sauce
1 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
346 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mexican Zucchini

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