How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Turkey Casserole?

You need 8 ingredients. The key ingredients include: 2 c. chopped, cooked turkey, 1 can cream of chicken soup, 1 c. milk, 1/4 c. diced green chillies, and more.

Is Mexican Turkey Casserole suitable as meat & poultry?

Yes, Mexican Turkey Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Mexican Turkey Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mexican Turkey Casserole Recipe

Name: Mexican Turkey Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. chopped, cooked turkey; 1 can cream of chicken soup; 1 c. milk; 1/4 c. diced green chillies; 2 c. crushed corn chips; 1 c. chopped onion; 1 c. shredded monterey jack cheese; 1 c. shredded cheddar cheese

Mexican Turkey Casserole – a delicious recipe with turkey, cream of chicken soup, milk, green chillies, corn chips, onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 c. chopped, cooked turkey
1 can cream of chicken soup
1 c. milk
1/4 c. diced green chillies
2 c. crushed corn chips
1 c. chopped onion
1 c. shredded monterey jack cheese
1 c. shredded cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1038 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mexican Turkey Casserole

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