How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Turkey?

You need 7 ingredients. The key ingredients include: 2 lb. turkey parts, skin removed, 1 (8 oz.) can tomato sauce (I used 2), 1 (4 oz.) can chopped green chiles, 1/3 c. chopped onion, and more.

Is Mexican Turkey suitable as meat & poultry?

Yes, Mexican Turkey falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Mexican Turkey?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mexican Turkey Recipe

Name: Mexican Turkey
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 2 lb. turkey parts, skin removed; 1 (8 oz.) can tomato sauce (I used 2); 1 (4 oz.) can chopped green chiles; 1/3 c. chopped onion; 2 Tbsp. Worcestershire sauce; 2 Tbsp. chili powder; 1/4 tsp. garlic powder

Mexican Turkey – a delicious recipe with turkey, tomato sauce, green chiles, onion, Worcestershire sauce, chili powder. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lb. turkey parts, skin removed
1 (8 oz.) can tomato sauce (I used 2)
1 (4 oz.) can chopped green chiles
1/3 c. chopped onion
2 Tbsp. Worcestershire sauce
2 Tbsp. chili powder
1/4 tsp. garlic powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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Mexican Turkey

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