How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Tuna Salad?

You need 9 ingredients. The key ingredients include: 15 ounces chunk white albacore tuna in water, 4 large tomatoes, chopped, 1/2 cup red onion, finely diced, 2 cups cilantro, lightly packed and chopped, and more.

Is Mexican Tuna Salad suitable as seafood?

Yes, Mexican Tuna Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Mexican Tuna Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mexican Tuna Salad Recipe

Name: Mexican Tuna Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 15 ounces chunk white albacore tuna in water; 4 large tomatoes, chopped; 1/2 cup red onion, finely diced; 2 cups cilantro, lightly packed and chopped; 1/2 - 3/4 cup fresh lime juice; 2 jalapeno peppers, seeded and minced (optional); 1 teaspoon salt; 1 head boston lettuce; 24 baked corn tortilla chips

Mexican Tuna Salad – a delicious recipe with white albacore, tomatoes, red onion, cilantro, lime juice, peppers. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

15 ounces chunk white albacore tuna in water
4 large tomatoes, chopped
1/2 cup red onion, finely diced
2 cups cilantro, lightly packed and chopped
1/2 - 3/4 cup fresh lime juice
2 jalapeno peppers, seeded and minced (optional)
1 teaspoon salt
1 head boston lettuce
24 baked corn tortilla chips

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
746 kcal
Category
Seafood

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Mexican Tuna Salad

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