Mexican Tuna Salad — Seafood recipe

Mexican Tuna Salad

Eats Now Editorial Team  · 504 kcal  · Seafood

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Fresh, crisp and full of flavor — this Mexican Tuna Salad is a must-try. Made with tuna, sweet red pepper, frozen corn kernels and green onions. Easy st…

This Mexican Tuna Salad relies on simple, everyday ingredients such as sweet red pepper, chopped, frozen corn kernels, thawed, green onions, chopped and ground cumin. It comes together quickly and makes 4 servings, at about 504 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

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