How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Tea Cakes?

You need 6 ingredients. The key ingredients include: 1 c. flour, 1/2 c. butter or margarine, 2 Tbsp. sugar, 1 tsp. vanilla, and more.

Is Mexican Tea Cakes suitable as baking & desserts?

Yes, Mexican Tea Cakes falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Mexican Tea Cakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mexican Tea Cakes Recipe

Name: Mexican Tea Cakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. flour; 1/2 c. butter or margarine; 2 Tbsp. sugar; 1 tsp. vanilla; 1 c. finely ground nuts; powdered sugar

Mexican Tea Cakes – a delicious recipe with flour, butter, sugar, vanilla, nuts, powdered sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. flour
1/2 c. butter or margarine
2 Tbsp. sugar
1 tsp. vanilla
1 c. finely ground nuts
powdered sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
466 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Rocky Road MINUTE Tapioca Pudding
Lemon Ice Cream Bars
Thea's Easy Rice Pudding With Dried Cherries or Raisins
Grandma's Sugar Cookies For Christmas Recipe

Mexican Tea Cakes

How did you like this recipe?

Frequently Asked Questions