Try this homemade Mexican Tamales recipe the whole family will love. Made with tamales, Nalley's chili beans, black olives and Cheddar cheese. Easy step…
This Mexican Tamales relies on simple, everyday ingredients such as tamales, remove papers, sliced black olives, cheddar cheese, shredded and chopped onions. It comes together quickly and makes 4 servings, at about 297 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026