How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Taco Casserole?

You need 6 ingredients. The key ingredients include: 1 1/2 lb. ground beef, browned and drained, 1 medium onion, chopped and sauteed in 2 tsp. margarine, 1 large can chopped tomatoes with juice, 1 can cream of mushroom soup (undiluted), and more.

Is Mexican Taco Casserole suitable as soups & stews?

Yes, Mexican Taco Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Mexican Taco Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mexican Taco Casserole Recipe

Name: Mexican Taco Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. ground beef, browned and drained; 1 medium onion, chopped and sauteed in 2 tsp. margarine; 1 large can chopped tomatoes with juice; 1 can cream of mushroom soup (undiluted); 1 pkg. taco seasoning mix; 5 oz. pkg. egg noodles, cooked and drained

Mexican Taco Casserole – a delicious recipe with ground beef, onion, tomatoes, cream of mushroom soup, taco seasoning mix, egg noodles. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 1/2 lb. ground beef, browned and drained
1 medium onion, chopped and sauteed in 2 tsp. margarine
1 large can chopped tomatoes with juice
1 can cream of mushroom soup (undiluted)
1 pkg. taco seasoning mix
5 oz. pkg. egg noodles, cooked and drained

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
598 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mexican Taco Casserole

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