Mexican Style Shepherd's Pie Recipe

Name: Mexican Style Shepherd's Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs ground beef; 1 large onion, chopped; 22 ounces kidney beans, Bush's Grillin' beans, Texas Ranchero style; 1 14 ounces taco seasoning; ¼ cup salsa; 2 teaspoons salt; 2 teaspoons garlic powder; 2 lbs potatoes, mashed; 7 ounces canned diced green chilies; 1 cup cheddar cheese; 1 tablespoon margarine; ½ cup milk; 1 ½ cups corn, frozen

Servings: persons

2 lbs ground beef
1 large onion, chopped
22 ounces kidney beans, Bush's Grillin' beans, Texas Ranchero style
1 14 ounces taco seasoning
¼ cup salsa
2 teaspoons salt
2 teaspoons garlic powder
2 lbs potatoes, mashed
7 ounces canned diced green chilies
1 cup cheddar cheese
1 tablespoon margarine
½ cup milk
1 ½ cups corn, frozen

1
Sweat the onion, then brown the beef.
2
Drain.
3
Add the taco seasoning according to directions, salt, garlic, and salsa.
4
Heat through then add the beans.
5
Boil potatoes, Mash then add the margarine, milk, chilies, and cheese.
6
Spray a 13x9 baking dish with cooking spray.
7
Add the meat mixture, then the corn, and finally layer on the mashed potatoes.
8
Make at 350 for 20-25 minutes until golden brown.

1172

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 2 lbs ground beef, 1 large onion, chopped, 22 ounces kidney beans, Bush's Grillin' beans, Texas Ranchero style, 1 14 ounces taco seasoning, and more.

Yes, Mexican Style Shepherd's Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mexican Style Shepherd's Pie

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