How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Style Salad?

You need 7 ingredients. The key ingredients include: 1 large head iceberg lettuce, torn and chilled, 1 small onion, chopped and chilled, 2 small tomatoes, coarsely chopped and chilled, 1 (15 oz.) can Ranch Style beans, drained and chilled, and more.

Is Mexican Style Salad suitable as salads?

Yes, Mexican Style Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Mexican Style Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mexican Style Salad Recipe

Name: Mexican Style Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large head iceberg lettuce, torn and chilled; 1 small onion, chopped and chilled; 2 small tomatoes, coarsely chopped and chilled; 1 (15 oz.) can Ranch Style beans, drained and chilled; 2 1/2 c. (10 oz.) shredded Cheddar cheese; 1 1/2 c. commercial Catalina salad dressing, chilled; 1 (16 oz.) bag corn chips, crushed

Mexican Style Salad – a delicious recipe with head iceberg lettuce, onion, tomatoes, beans, Cheddar cheese, commercial Catalina salad dressing. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 large head iceberg lettuce, torn and chilled
1 small onion, chopped and chilled
2 small tomatoes, coarsely chopped and chilled
1 (15 oz.) can Ranch Style beans, drained and chilled
2 1/2 c. (10 oz.) shredded Cheddar cheese
1 1/2 c. commercial Catalina salad dressing, chilled
1 (16 oz.) bag corn chips, crushed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
671 kcal
Category
Salads

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Mexican Style Salad

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