Try this homemade Mexican Style Crock-Pot Pork recipe the whole family will love. Made with pork roast, green pepper, sweet red pepper and celery. Easy …
This Mexican Style Crock-Pot Pork relies on simple, everyday ingredients such as pork roast, finely chopped green pepper, finely chopped celery and finely chopped sweet onion. It comes together quickly and makes 4 servings, at about 546 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026