Warm up with this hearty Mexican Stewed Tomatoes recipe. Made with onions, celery, garlic and extra virgin olive oil. Easy step-by-step instructions inc…
This Mexican Stewed Tomatoes relies on simple, everyday ingredients such as minced onions, minced celery, crushed garlic and extra virgin olive oil. It comes together quickly and makes 4 servings, at about 232 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026