How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Squash?

You need 10 ingredients. The key ingredients include: 1 (16 oz.) pkg. frozen sliced yellow squash, 1 tomato, chopped, 1/4 c. sliced green onions, 2 Tbsp. melted butter, and more.

Is Mexican Squash suitable as general?

Yes, Mexican Squash falls under the General category and is a great choice for this type of meal.

How do I store leftover Mexican Squash?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mexican Squash Recipe

Name: Mexican Squash
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 (16 oz.) pkg. frozen sliced yellow squash; 1 tomato, chopped; 1/4 c. sliced green onions; 2 Tbsp. melted butter; 1 (4 oz.) can chopped green chilies, drained; 1/4 tsp. cumin; 1/4 tsp. oregano; 3/4 c. grated Monterey Jack; 1/4 c. crushed seasoned croutons; jalapenos (optional)

Mexican Squash – a delicious recipe with tomato, green onions, butter, green chilies, cumin, oregano. Easy to follow and perfect for any occasion.

Serves 4 General

Mexican Squash

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