How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Spaghetti?

You need 11 ingredients. The key ingredients include: 1 1/2 lb. ground beef, 1/2 to 1 lb. hot sausage, 1 can chili with beans, 1 can cream-style corn, and more.

Is Mexican Spaghetti suitable as pasta & noodles?

Yes, Mexican Spaghetti falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Mexican Spaghetti?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mexican Spaghetti Recipe

Name: Mexican Spaghetti
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. ground beef; 1/2 to 1 lb. hot sausage; 1 can chili with beans; 1 can cream-style corn; 2 small cans tomato sauce; 1 Tbsp. chili powder; garlic salt or garlic powder; 1 medium onion, chopped; 1/2 bell pepper, chopped; 1/2 lb. American cheese, grated; 1 pkg. wide noodles or large elbow macaroni, cooked

Try this homemade Mexican Spaghetti recipe the whole family will love. Made with ground beef, hot sausage, chili with beans and cream-style corn. Easy s…

This Mexican Spaghetti relies on simple, everyday ingredients such as ground beef, to 1 lb. hot sausage, chili with beans and cream-style corn. It comes together quickly and makes 4 servings, at about 1335 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

1335

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Mexican Spaghetti

Tips for the best results

Variations & substitutions

My Personal Notes

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