How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Soup?

You need 11 ingredients. The key ingredients include: 3 (15.8 oz.) cans Great Northern beans (undrained), 1 (15.5 oz.) can hominy, 1 (14.5 oz.) can stewed tomatoes, 1 (11 1/2 oz.) can bean with bacon soup (undiluted), and more.

Is Mexican Soup suitable as soups & stews?

Yes, Mexican Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Mexican Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mexican Soup Recipe

Name: Mexican Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 (15.8 oz.) cans Great Northern beans (undrained); 1 (15.5 oz.) can hominy; 1 (14.5 oz.) can stewed tomatoes; 1 (11 1/2 oz.) can bean with bacon soup (undiluted); 1 (10 oz.) can diced tomatoes with green chilies; 1 can whole kernel yellow corn; 2 c. water; 2 bay leaves; 1 Tbsp. dried oregano; 1 tsp. ground cumin; 1 c. shredded Cheddar cheese

Mexican Soup

Eats Now Editorial Team · 581 kcal · Soups & Stews

Mexican Soup – a delicious recipe with cans Great Northern beans, hominy, tomatoes, bean with bacon soup, tomatoes, whole kernel yellow corn. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Mexican Soup

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