How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Shredded Beef?

You need 5 ingredients. The key ingredients include: 2 1/2 to 3 lb. fresh beef brisket, 1 (8 oz.) can tomato sauce, 1 (1 1/4 oz.) pkg. taco seasoning mix, 3/4 c. water, and more.

Is Mexican Shredded Beef suitable as meat & poultry?

Yes, Mexican Shredded Beef falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Mexican Shredded Beef?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mexican Shredded Beef Recipe

Name: Mexican Shredded Beef
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 2 1/2 to 3 lb. fresh beef brisket; 1 (8 oz.) can tomato sauce; 1 (1 1/4 oz.) pkg. taco seasoning mix; 3/4 c. water; taco shells or flour tortillas

Mexican Shredded Beef – a delicious recipe with fresh beef brisket, tomato sauce, taco seasoning mix, water, taco. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 1/2 to 3 lb. fresh beef brisket
1 (8 oz.) can tomato sauce
1 (1 1/4 oz.) pkg. taco seasoning mix
3/4 c. water
taco shells or flour tortillas

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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