How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Scrambled Eggs Recipe?

You need 7 ingredients. The key ingredients include: 1 sm. onion, finely minced, 4 tbsp. butter, 6 tbsp. green chilies, minced, 12 Large eggs, seasoned with salt & pepper, and more.

Is Mexican Scrambled Eggs Recipe suitable as breakfast?

Yes, Mexican Scrambled Eggs Recipe falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Mexican Scrambled Eggs Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mexican Scrambled Eggs Recipe Recipe

Name: Mexican Scrambled Eggs Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 sm. onion, finely minced; 4 tbsp. butter; 6 tbsp. green chilies, minced; 12 Large eggs, seasoned with salt & pepper; 1/4 c. lowfat milk; 2/3 c. Monterey Jack cheese, grated; 6 tortillas, cut into sm. triangles & sauteed in oil till soft, not crisp

Mexican Scrambled Eggs Recipe – a delicious recipe with onion, butter, green chilies, eggs, milk, cheese. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1 sm. onion, finely minced
4 tbsp. butter
6 tbsp. green chilies, minced
12 Large eggs, seasoned with salt & pepper
1/4 c. lowfat milk
2/3 c. Monterey Jack cheese, grated
6 tortillas, cut into sm. triangles & sauteed in oil till soft, not crisp

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Quick Info

Servings
4 servings
Calories
1699 kcal
Category
Breakfast

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Mexican Scrambled Eggs Recipe

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