Mexican Scrambled Eggs

1. 1

   Heat oil in medium skillet.

2. 2

   Cut tortillas into thin strips. Add to oil and saute' til crispy.

3. 3

   While those are cooking break all eggs into bowl and whisk.

4. 4

   Add scrambled eggs to crispy tortilla strips and cook until desired done-ness. I like mine a little soft, but hubby likes em cooked til dry, must be why he needs the ketchup ;).

* Per serving · 4 servings · Values may vary.

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