How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Salsa?

You need 7 ingredients. The key ingredients include: 16 c. tomatoes, cut up, 2 c. chopped onion, 2 c. chopped green peppers, 8 garlic cloves, minced, and more.

Is Mexican Salsa suitable as snacks & appetizers?

Yes, Mexican Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Mexican Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mexican Salsa Recipe

Name: Mexican Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 16 c. tomatoes, cut up; 2 c. chopped onion; 2 c. chopped green peppers; 8 garlic cloves, minced; 2 small cans dried chili peppers; 2 tsp. chili powder; 2 tsp. salt

Mexican Salsa – a delicious recipe with tomatoes, onion, green peppers, garlic, chili peppers, chili powder. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

16 c. tomatoes, cut up
2 c. chopped onion
2 c. chopped green peppers
8 garlic cloves, minced
2 small cans dried chili peppers
2 tsp. chili powder
2 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
565 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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