How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Salad?

You need 7 ingredients. The key ingredients include: 1 lb. ground beef, browned, 1 can kidney beans (with juice), 1 lb. cheese, grated, 1 bag nacho cheese chips, crushed, and more.

Is Mexican Salad suitable as salads?

Yes, Mexican Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Mexican Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mexican Salad Recipe

Name: Mexican Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef, browned; 1 can kidney beans (with juice); 1 lb. cheese, grated; 1 bag nacho cheese chips, crushed; 3 green onions, chopped; 2 large tomatoes, diced; lettuce

Mexican Salad – a delicious recipe with ground beef, kidney beans, cheese, nacho cheese chips, green onions, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 lb. ground beef, browned
1 can kidney beans (with juice)
1 lb. cheese, grated
1 bag nacho cheese chips, crushed
3 green onions, chopped
2 large tomatoes, diced
lettuce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1010 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Tarragon Chicken Salad
Oriental Sesame Salad Dressing
Toasted Walnut Vinaigrette
Ojawashkwawegad (Wild Green Salad)

Mexican Salad

How did you like this recipe?

Frequently Asked Questions