How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Salad?

You need 8 ingredients. The key ingredients include: 1 large can refried beans, 1 very ripe avocado, 1 (8 oz.) carton sour cream, 1 (16 oz.) pkg. grated Cheddar cheese (save a little for garnish), and more.

Is Mexican Salad suitable as salads?

Yes, Mexican Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Mexican Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mexican Salad Recipe

Name: Mexican Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large can refried beans; 1 very ripe avocado; 1 (8 oz.) carton sour cream; 1 (16 oz.) pkg. grated Cheddar cheese (save a little for garnish); 2 cans chopped black olives; shredded lettuce (enough for 1 layer); finely chopped tomatoes (enough for 1 layer); onion (optional)

Mexican Salad – a delicious recipe with beans, avocado, sour cream, Cheddar cheese, black olives, shredded lettuce. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 large can refried beans
1 very ripe avocado
1 (8 oz.) carton sour cream
1 (16 oz.) pkg. grated Cheddar cheese (save a little for garnish)
2 cans chopped black olives
shredded lettuce (enough for 1 layer)
finely chopped tomatoes (enough for 1 layer)
onion (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
181 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Fruit Cocktail Salad
Caesar Salad
Fresh Spinach Salad With Orange Curry Dressing
Creamy Topped Fruit Salad

Mexican Salad

How did you like this recipe?

Frequently Asked Questions