Fresh, crisp and full of flavor — this Mexican Salad is a must-try. Made with ground beef, taco seasoning, beans and tomato sauce. Easy step-by-step ins…
This Mexican Salad relies on simple, everyday ingredients such as taco seasoning, refried beans, small can tomato sauce and cream of mushroom soup. It comes together quickly and makes 4 servings, at about 440 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026