How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Salad?

You need 11 ingredients. The key ingredients include: 1 lb. ground beef, 1 c. grated Cheddar cheese, 1/2 c. chopped tomatoes, 1 c. lettuce, torn into small pieces, and more.

Is Mexican Salad suitable as salads?

Yes, Mexican Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Mexican Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mexican Salad Recipe

Name: Mexican Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 1 c. grated Cheddar cheese; 1/2 c. chopped tomatoes; 1 c. lettuce, torn into small pieces; 1 avocado, peeled and chopped; 1/2 c. chopped onion; 1 (6 oz.) bag corn chips; green pepper, chopped (optional); jalapenos (optional); salt and pepper to taste; Thousand Island dressing

Mexican Salad

Eats Now Editorial Team · 577 kcal · Salads

Mexican Salad – a delicious recipe with ground beef, Cheddar cheese, tomatoes, avocado, onion, corn chips. Easy to follow and perfect for any occasion.

Serves 4 Salads

Mexican Salad

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