Try this homemade Mexican Rice recipe the whole family will love. Made with canola oil, yellow onions, garlic and long-grain white rice. Easy step-by-st…
This Mexican Rice relies on simple, everyday ingredients such as canola oil, garlic, minced, qt. vegetable stock and tomato paste. It comes together quickly and makes 4 servings, at about 278 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026