Mexican " Rabbit" Rarebit

1. 1

   NOTE: If you really can't handle the heat of Rotel, just use plain ole tomatoes. You might also toss in a bit of onion or substitute mild salsa for the tomatoes. It's all up to you depending on your heat tolerance. Also, if you're serving this at a party, keep it hot in a fondue pot!

2. 2

   Melt the butter in the top of a double boiler over direct heat (if you are using raw onion) and saute until transparent. If not, skip this step.

3. 3

   Place the double boiler over hot water; melt the butter and add the cheese; stir constantly until cheese is melted.

4. 4

   Mix beaten egg, salt, and corn and stir into the cheese. Add the tomatoes and crumbs.

5. 5

   Allow the mixture to heat through and serve with toast or chips.

* Per serving · 4 servings · Values may vary.