Mexican Quiche Recipe

Name: Mexican Quiche
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 9-inch folded refrigerated unbaked pie crust; 1/2 lb. ground pork sausage; 1/2 c. sliced green onions; 2 cloves garlic, minced; 4 oz. can diced green chili peppers, drained; 8 oz. American cheese, shredded (2 c.); 2 Tbsp. all-purpose flour; 1 c. light cream or milk; 1/2 tsp. bottled hot pepper sauce; 4 beaten eggs

Servings: persons

9-inch folded refrigerated unbaked pie crust
1/2 lb. ground pork sausage
1/2 c. sliced green onions
2 cloves garlic, minced
4 oz. can diced green chili peppers, drained
8 oz. American cheese, shredded (2 c.)
2 Tbsp. all-purpose flour
1 c. light cream or milk
1/2 tsp. bottled hot pepper sauce
4 beaten eggs

1
["On floured", "pastry", "sheet,", "roll", "pastry", "to 12-circle; place in Ultra 21 (9-inch) Quiche/Pie dish.", "Fold under extra pastry; flute", "edges.", "To", "bake:", "Line unpricked pastry with 2 layers heavy-duty foil.", "Bake", "at", "450u00b0 for 5 minutes. Remove foil; bake for", "5 to 7 minutes more or until nearly done; keep warm.", "For quiche filling, in skillet cook sausage, onions and garlic until meat", "is browned; drain well.", "Stir in chilies; set aside. In saucepan, combine cheese and flour;", "add cream. Cook and stir over medium heat until cheese is melted; add hot pepper sauce. Gradually", "blend", "hot cream mixture into eggs; add meat", "mixture. Pour into pastry. Bake at 325u00b0 for 20 to 25 minutes or until knife inserted off center comes out clean. Let stand for 10 minutes before serving."]

778

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 9-inch folded refrigerated unbaked pie crust, 1/2 lb. ground pork sausage, 1/2 c. sliced green onions, 2 cloves garlic, minced, and more.

Yes, Mexican Quiche falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mexican Quiche

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