How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Potato Soup?

You need 9 ingredients. The key ingredients include: 3 to 4 strips bacon (crisp), 3 to 4 large potatoes, peeled and diced, 5 c. water, 8 oz. can tomato sauce, and more.

Is Mexican Potato Soup suitable as soups & stews?

Yes, Mexican Potato Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Mexican Potato Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mexican Potato Soup Recipe

Name: Mexican Potato Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 to 4 strips bacon (crisp); 3 to 4 large potatoes, peeled and diced; 5 c. water; 8 oz. can tomato sauce; 1/4 onion, chopped; corn chips; Cheddar Jack or Co-Jack cheese; salt; green chili to taste (fresh is best, 1 to 2), stems and seeds removed or 1 to 2 small cans

Mexican Potato Soup – a delicious recipe with bacon, potatoes, water, tomato sauce, onion, corn chips. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

3 to 4 strips bacon (crisp)
3 to 4 large potatoes, peeled and diced
5 c. water
8 oz. can tomato sauce
1/4 onion, chopped
corn chips
Cheddar Jack or Co-Jack cheese
salt
green chili to taste (fresh is best, 1 to 2), stems and seeds removed or 1 to 2 small cans

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
476 kcal
Category
Soups & Stews

Eats Now Editorial Team

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