How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Pork Chops?

You need 8 ingredients. The key ingredients include: 4 to 6 pork chops (1/2-inch thick), 1 large green pepper, sliced, 1 medium onion, sliced, 1 (6 oz.) can tomato paste, and more.

Is Mexican Pork Chops suitable as meat & poultry?

Yes, Mexican Pork Chops falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Mexican Pork Chops?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mexican Pork Chops Recipe

Name: Mexican Pork Chops
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 to 6 pork chops (1/2-inch thick); 1 large green pepper, sliced; 1 medium onion, sliced; 1 (6 oz.) can tomato paste; 1/2 tsp. cayenne pepper; 1/2 tsp. garlic; 1 c. plus 1 (6 oz.) can water; salt and pepper to taste

Try this homemade Mexican Pork Chops recipe the whole family will love. Made with pork chops, green pepper, onion and tomato paste. Easy step-by-step in…

This Mexican Pork Chops relies on simple, everyday ingredients such as large green pepper, sliced, medium onion, sliced, (6 oz.) can tomato paste and cayenne pepper. It comes together quickly and makes 4 servings, at about 263 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

4 to 6 pork chops (1/2-inch thick)
1 large green pepper, sliced
1 medium onion, sliced
1 (6 oz.) can tomato paste
1/2 tsp. cayenne pepper
1/2 tsp. garlic
1 c. plus 1 (6 oz.) can water
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
263 kcal
Category
Meat & Poultry

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