How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Pork?

You need 7 ingredients. The key ingredients include: 6 large pork chops, 2 tablespoons oil, salt and pepper, 1 cup water, and more.

Is Mexican Pork suitable as meat & poultry?

Yes, Mexican Pork falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Mexican Pork?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mexican Pork Recipe

Name: Mexican Pork
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 6 large pork chops; 2 tablespoons oil; salt and pepper; 1 cup water; 2 tablespoons flour; 1 (4 ounce) can diced green chilies; 1 (15 ounce) can whole tomatoes

Mexican Pork – a delicious recipe with pork chops, oil, salt, water, flour, green chilies. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

6 large pork chops
2 tablespoons oil
salt and pepper
1 cup water
2 tablespoons flour
1 (4 ounce) can diced green chilies
1 (15 ounce) can whole tomatoes

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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