Try this homemade Mexican Pork recipe the whole family will love. Made with enchilada sauce, green pepper, onion and garlic. Easy step-by-step instructi…
This Mexican Pork relies on simple, everyday ingredients such as (28 ounces) enchilada sauce, large green pepper, chopped, medium onion, finely chopped and garlic cloves, minced. It comes together quickly and makes 4 servings, at about 163 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026