How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Pepper Dip?

You need 7 ingredients. The key ingredients include: 1 (15 ounce) can black olives, sliced, 1 (20 ounce) jarmild yellow pepper rings, 2 tomatoes, chopped, 4 green onions, sliced, and more.

Is Mexican Pepper Dip suitable as snacks & appetizers?

Yes, Mexican Pepper Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Mexican Pepper Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mexican Pepper Dip Recipe

Name: Mexican Pepper Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (15 ounce) can black olives, sliced; 1 (20 ounce) jarmild yellow pepper rings; 2 tomatoes, chopped; 4 green onions, sliced; 1 lb monterey jack cheese; Good Seasons Italian dressing, prepared; tortilla chips

Mexican Pepper Dip – a delicious recipe with black olives, jarmild yellow pepper, tomatoes, green onions, cheese, Italian dressing. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 (15 ounce) can black olives, sliced
1 (20 ounce) jarmild yellow pepper rings
2 tomatoes, chopped
4 green onions, sliced
1 lb monterey jack cheese
Good Seasons Italian dressing, prepared
tortilla chips

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
513 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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