How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Pasta?

You need 6 ingredients. The key ingredients include: 2 cups hot water, 1 (16 ounce) jar thick & chunky salsa, 2 beef bouillon cubes, 8 ounces elbow macaroni, and more.

Is Mexican Pasta suitable as pasta & noodles?

Yes, Mexican Pasta falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Mexican Pasta?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mexican Pasta Recipe

Name: Mexican Pasta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups hot water; 1 (16 ounce) jar thick & chunky salsa; 2 beef bouillon cubes; 8 ounces elbow macaroni; 1 (8 ounce) can whole kernel corn, do not drain; 1 (8 ounce) can kidney beans, do not drain

Mexican Pasta – a delicious recipe with water, chunky salsa, elbow macaroni, whole kernel corn, kidney beans. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

2 cups hot water
1 (16 ounce) jar thick & chunky salsa
2 beef bouillon cubes
8 ounces elbow macaroni
1 (8 ounce) can whole kernel corn, do not drain
1 (8 ounce) can kidney beans, do not drain

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
178 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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