How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Oysters?

You need 8 ingredients. The key ingredients include: 3 plum tomatoes, seeded, diced, 3 green onions, chopped, 1/3 cup chopped fresh cilantro, 2 tablespoons olive oil, and more.

Is Mexican Oysters suitable as seafood?

Yes, Mexican Oysters falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Mexican Oysters?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mexican Oysters Recipe

Name: Mexican Oysters
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 plum tomatoes, seeded, diced; 3 green onions, chopped; 1/3 cup chopped fresh cilantro; 2 tablespoons olive oil; 2 teaspoons ground cumin; 1 jalapeno chili, seeded, chopped; 12 fresh oysters, shucked, left on half shell; Crusty French bread

Mexican Oysters – a delicious recipe with tomatoes, green onions, fresh cilantro, olive oil, ground cumin, jalapeno chili. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

3 plum tomatoes, seeded, diced
3 green onions, chopped
1/3 cup chopped fresh cilantro
2 tablespoons olive oil
2 teaspoons ground cumin
1 jalapeno chili, seeded, chopped
12 fresh oysters, shucked, left on half shell
Crusty French bread

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
124 kcal
Category
Seafood

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Mexican Oysters

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