Try this homemade Mexican Munch recipe the whole family will love. Made with onions, potato sticks, Spanish peanut and margarine. Easy step-by-step inst…
This Mexican Munch relies on simple, everyday ingredients such as corn chex, (4 ounce) can potato sticks, spanish peanut and margarine, melted. It comes together quickly and makes 4 servings, at about 388 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026