Try this homemade Mexican Melt recipe the whole family will love. Made with ground beef, bottle salsa, brick of Monterey Jack cheese and Doritos. Easy s…
This Mexican Melt relies on simple, everyday ingredients such as bottle salsa, velveeta, cubed and doritos. It comes together quickly and makes 4 servings, at about 288 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026
Serves 4
Meat & Poultry
Servings:
persons