Bake this irresistible Mexican Meat With Cornbread Topping at home. Made with ground beef, rice, spaghetti sauce and salt. Easy step-by-step instruction…
This Mexican Meat With Cornbread Topping relies on simple, everyday ingredients such as ground beef, cooked rice, qt. jar spaghetti sauce and salt. It comes together quickly and makes 4 servings, at about 841 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026