Mexican Meat Loaf

Name: Mexican Meat Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. lean ground beef; 1 1/2 c. shredded Cheddar cheese; 1 c. tomato juice; 1/2 c. chopped onion; 2 Tbsp. chopped green chilies; 1 egg; 2 tsp. chili powder; 1 tsp. salt; 1/4 tsp. pepper; 2 cloves garlic, minced; 3 c. corn chips

Eats Now Editorial Team · 866 kcal · Soups & Stews

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Mexican Meat Loaf – a delicious recipe with lean ground beef, Cheddar cheese, tomato juice, onion, green chilies, egg. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. lean ground beef
1 1/2 c. shredded Cheddar cheese
1 c. tomato juice
1/2 c. chopped onion
2 Tbsp. chopped green chilies
1 egg
2 tsp. chili powder
1 tsp. salt
1/4 tsp. pepper
2 cloves garlic, minced
3 c. corn chips

1
In a large bowl, combine all ingredients except corn chips and 1/2 cup of the cheese.
2
Slightly crush 2 cups corn chips and add to meat mixture.
3
Put into 8-inch square pan.
4
Bake 40 to 50 minutes at 350u00b0.
5
Top with remaining corn chips and cheese.
6
Return to the oven for 5 minutes or until cheese melts.

866

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 lb. lean ground beef, 1 1/2 c. shredded Cheddar cheese, 1 c. tomato juice, 1/2 c. chopped onion, and more.

Yes, Mexican Meat Loaf falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
866 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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