Mexican Meat Cups

1. 1

   Cook ground beef and drain.

2. 2

   Add chili beans, Mexican style sauce and water.

3. 3

   Cook 15 minutes.

4. 4

   Roll or pat biscuits out and form over bottom side of muffin pans (greased) to make cups.

5. 5

   Bake cups.

6. 6

   Put meat sauce in.

7. 7

   Top with cheese, lettuce, taco sauce, etc.

* Per serving · 4 servings · Values may vary.

No additional tips available.