Try this homemade Mexican Meat Cups recipe the whole family will love. Made with refrigerated biscuits, ground beef, chili beans and sandwich sauce. Eas…
This Mexican Meat Cups relies on simple, everyday ingredients such as refrigerated biscuits, ground beef, (15 1/2 oz.) can chili beans and mexican style sandwich sauce. It comes together quickly and makes 4 servings, at about 561 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026